Guild of Fine Food / Great Taste Awards

Sep 9, 2015
1 min read
“The most hedonistic yoghurt you're ever going to try.”
Made by hand using organic unhomogenised milk, this live yoghurt has a “silky” texture that proved a hit with the judges, who described it as “incredibly creamy”. They also enjoyed the balance of tang and sweetness, with citrus notes coming through to add sharpness.
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